OLI D'ALTURA is an Extra Virgin Olive Oil made cold, from Arbequina olives harvested at 639 meters above sea level. Thanks to the microclimate and altitude that we enjoy in the municipality of Bellaguarda, as one of the highest villages in the region of Les Garrigues, we produce an Extra Virgin Olive Oil with very exclusive organoleptic characteristics: with a green color characteristic of an Oil of 100% Extra Virgin Olive, with a dense and aromatic appearance, full-bodied, low acidity and with a fruity flavor typical only of this oil from Les Garrigues, produced by Olis Bellaguarda.
OLI D'ALTURA is certified with the "Integrated Production" seal, therefore, it is an Extra Virgin Olive Oil free of synthetic chemical products. This Arbequina variety oil is produced by mechanical procedures that do not affect the flavour, aroma and nutritional value of the olive juice.
We consider this OLI D'ALTURA as a GOURMET Extra Virgin Olive Oil, because its production is limited. Therefore, if you want to buy Cooperative Oil, OLI D'ALTURA will be a choice that will not leave everyone who tries this quality Olive Oil indifferent.
Greenish color. Fruity aroma with a predominance of tomato and green almond. Bitter and herbal flavor, slightly spicy at the end, vigorous.
Ideal to enhance the flavor in salads and stews. Especially appreciated with bread, alone or with garlic and tomato.
750ml glass bottles.